Factors behind image selection of sign in schematization process

Authors

  • Ni Putu Luhur Wedayanti Udayana University, Denpasar, Indonesia
  • Ketut Widya Purnawati Udayana University, Denpasar, Indonesia
  • Made Sri Satyawati Udayana University, Denpasar, Indonesia
  • Ketut Artawa Udayana University, Denpasar, Indonesia

Keywords:

Sign Language, Image Selection, Sign of food, Japanese

Abstract

Sign language is a natural language that is actively used by deaf, hard of hearing, or even hearing people who can sign in communication with deaf people. Sign language which was acknowledged as a complete language around the 1960s is visual gestural language that relies on the hand (or other part of the body) to produce utterance. Japanese Sign Language is a natural sign language in Japan. Recently, many deaf communities in Japan are sharing their videos on YouTube with such rich and varied topics. This article classified Japanese Sign Language focus on sign of food into three groups based on collected data. There are three big groups that classify the sign of food in Japanese Sign Language, based on how the food proceeds, how the food is enjoyed, and how the shape or the character of the food. Those three factors became the significant factor that motivated selection of food image into then the sign of foods.

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Published

2023-09-30

How to Cite

Wedayanti, N. P. L., Purnawati, K. W., Satyawati, M. S., & Artawa, K. (2023). Factors behind image selection of sign in schematization process. The International Journal of Language and Cultural (TIJOLAC), 5(2), 73–79. Retrieved from https://www.growingscholar.org/journal/index.php/TIJOLAC/article/view/415

Issue

Vol. 5 No. 2 (2023): September

Section

Articles
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Copyright (c) 2023 Ni Putu Luhur Wedayanti, Ketut Widya Purnawati, Made Sri Satyawati, Ketut Artawa

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